Lindt Lindor Caramel Milk Chocolate


 

Directions

Keep cool (60-68 degrees F) and dry.

 

Description

Lindt Lindor Caramel Milk Chocolate.

Other Description

Irresistibly smooth. Lindt & Sprungli. Master swiss chocolatier. Since 1845. Quality guarantee. Chocoladefabriken Lindt & Sprungli AG Kilchberg/Switzerland. Lindt sustainability. Milk chocolate with a smooth caramel filling. www.lindt.com.

Nutrition Facts

Number Of Servings 1
Serving Sizes 1.0 stick(s)
38.0 Gram
Serving Size Full Txt 1 stick(s) (38g)
Energy 230
Total Fat 17 g
Saturated Fat 13 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 30 mg
Carbohydrates 17 g
Dietary Fiber 1 g
Sugars 17 g
Protein 2 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 2

Ingredients

Sugar, Vegetable Oil (Coconut, Palm Kernel), Cocoa Butter, Milk, Chocolate, Caramel Paste [Sugar, Cocoa Butter, Cream, Salt, Soya Lecithin (Emulsifier)], Lactose, Skim Milk, Soya Lecithin (Emulsifier), Milkfat, Barley Malt Powder, Natural and Artificial Flavors.

Warnings

May contain tree nuts.

Distributor

Lindt & Sprungli (USA) Inc.,
Stratham, NH 03885
www.lindt.com

UPC

00009542016432