Chocolove Ginger Crystallized In Dark Chocolate
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Directions
Tastes best at 70 degrees F. Store at 55 degrees - 65 degrees F.
Description
Chocolove® Ginger Crystallized In Dark Chocolate. 65% cocoa content. Belgian chocolate. 65% ginger. Net wt 3.2 oz (90g).Other Description
Crystallized Australian ginger in rich Belgian dark chocolate crafted from a blend of African and Caribbean cocoa beans. Upon eating, tangy dark chocolate gives way to soft, moist, sugar-coated chunks of hot-spicy ginger. The sweet and spicy transitions are delightfully stimulating. A portion of the cocoa in this bar is certified by IMO as For Life which means it was farmed in a socially responsible and ethical manner. Made in Boulder, CO with Belgian chocolate. For life, 36% for life certified content. chocolove.com/social. Call toll-free 1.888.CHOCOLOVE. www.chocolove.com.Nutrition Facts
Number Of Servings | 3 |
Serving Sizes |
0.33 bar(s) 30.0 Gram |
Serving Size Full Txt | 0.33 bar(s) (30g) |
Energy | 150 |
Total Fat | 10 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 0 mg |
Carbohydrates | 16 g |
Dietary Fiber | 3 g |
Sugars | 12 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 25 |
Ingredients
Dark Chocolate (Cocoa Liquor*, Sugar, Cocoa Butter*, Soy Lecithin, Vanilla), Crystallized Ginger (Ginger, Sugar). *A portion of these ingredients are certified for life - socially responsible.Warnings
May contain traces of milk, wheat, peanuts or other nuts.
UPC
00716270001660