Newman's Own Pizza, Sourdough Crust, Meatball
23.71 oz (1 lb 7.71 oz) 672g
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Directions
Cook thoroughly. Cooking instructions on back. Cooking Intructions: Preheat oven to 400 degrees F. Oven temperatures may vary. Adjust baking time and oven temperature as necessary. Place pizza directly on center oven rack. For best results, do not bake pizza on cookie sheets. Bake 16-18 minutes. Let the pizza cool for a few minutes, then enjoy! Keep frozen. Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box and overwrap. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 1 minute before serving. Refrigerate or discard any unused portion. Pull tab to open.
Product Details
Smokey tomato sauce, meatballs & whole milk mozzarella cheese. No artificial flavors. Thick crust. Communing with Buffalo: Since first attending the summer camp run by the Texas Tribal Buffalo Project, a non-profit dedicated to reestablishing the connection between Lipan Apache and our relatives the lyanee' / Buffalo, Dmitri has come to appreciate the sacred relationship between buffalo and his tribal community. As he sees it, the real value of the camp is to get children that are on phones all day to respect nature, be surrounded by it, and teach valuable lessons. Such as? At camp I learned to respect the buffalo because, for our ancestors, that's mainly the food they lived on: buffalo, and also fish and plants. Without the buffalo we wouldn't be here. Dmitri arrives to camp early in order to set up his tent and hammock near where the buffalo graze, so that when he wakes up he's amongst them. He was especially moved to see the arrival of a newborn. We got to witness a calf being introduced to the herd for the first time, watching them kiss it, hug it. It was beautiful, to be honest. Cheese from the milk of cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows). U.S. inspected and passed by Department of Agriculture. NewmansOwn.com. Scan to learn more about Dmitri's story. Lear more at NewmansOwn.org. For more food information, visit NewmansOwn.com. 100% profits to help kids. Let's give it all away. Newman's Own Foundation continues Paul Newman's commitment to use all the money that it receives from the sale of this product to support children, their families, and their communities. Learn more at NewmansOwn.org. Newman's Own proudly supports the Texas Tribal Buffalo Project, which fosters the deep connection between Native peoples and buffalo by teaching youth traditional practices for caring for buffalo and growing food. Carton made from 100% recycled paperboard.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 310.00 kcal |
| Total Fat | 10.00 grm (13.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 780.00 mg (34.00% RDA) |
| Potassium | 240.00 mg (6.00% RDA) |
| Total Carbohydrate | 42.00 grm (15.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 136.00 mg (10.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 134.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Crust (Wheat Flour, Water, Yeast, Sour Fermentation Blend [Wheat Flour, Durum Flour, Yeast Extract, Ascorbic Acid, Enzymes], Sea Salt, Canola Oil, Sugar, Dough Conditioner [Whole Wheat Flour, Enzymes]), Sauce (Tomato Puree [Water, Tomato Paste], Vegetable Oil [Canola Oil and/or Olive Oil], Salt, Garlic (Dried), Onion (Dried), Chipotle Chile and/or Morita Chile (Dried), Smoked Sweet Paprika, Black Pepper), Low-Moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Cooked Meatballs with Caramel Color Added (Pork, Beef, Eggs, Bread Crumbs [Wheat Flour, Sugar, Salt, Yeast, Canola Oil], Water, Ricotta Cheese [Whey, Pasteurized Whole Milk, Vinegar, Salt], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Flavorings, Parsley (Dried), Spices, Caramel Color, Brown Sugar), Parmesan, Romano and Asiago Cheese Blend (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spices (Dried).Warnings
Contains: milk, wheat, egg.Manufacturer
Newman's Own, Inc.
Westport, CT 06880
UPC
00020662006462