Southern Comfort Traditional Egg Nog



Preparation: Mix 1 quart egg nog with 1 cup Southern Comfort®. Pour in glass and garnish with a cinnamon stick. Shake well. Keep refrigerated. Once opened consume within 7 days.



Southern Comfort® Traditional Egg Nog. Ultra-pasteurized. Non-alcoholic. Half gallon (1.89 L).

Other Description

In 1874, M.W. Heron took harsh whiskeys of the time and mixed them with his own blend of fruit and spices to create a whiskey that could be enjoyed comfortably. Since then, Southern Comfort has been spreading the soulful and vibrant spirit of New Orleans. Southern Comfort Traditional Egg Nog is as unique and delicious as its namesake. A creamy & rich premium egg nog, perfect when served chilled with a splash of Southern Comfort. Grade A. Homogenized. Partially produced with genetic engineering. Pure pak®. Southern Comfort® is a registered trademark used under license to HP Hood LLC 2017. All rights reserved. Please direct Questions or Comments to (800) 242-2423. Visit:

Nutrition Facts

Number Of Servings About 16
Serving Sizes 0.5 Cup
120.0 Millilitre
Serving Size Full Txt 0.5 Cup (120ml)
Energy 190
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 65 mg
Sodium 95 mg
Potassium 175 mg
Carbohydrates 24 g
Dietary Fiber 0 g
Sugars 19 g
Added Sugars 14 g
Protein 4 g
Daily Percent Of Vitamin A 10
Daily Percent Of Calcium 10
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 28


Milk, Cream, High Fructose Corn Syrup, Sugar, Corn Syrup, Egg Yolks, Natural and Artificial Flavors, Spice, Fat Free Milk, Guar Gum, Carrageenan, Mono and Diglycerides, Annatto and Turmeric (Color), Salt and Disodium Phosphate.


Contains: Milk, eggs.
Do not freeze.
Do not use if seal under cap is broken.


Six Kimball Lane, Lynnfield, MA 01940
(800) 242-2423