Lifeway Kefir Cultured Lowfat Milk Smoothie Hibiscus Rhubarb Pie


 

Directions

Shake well before opening. Shake really well. Keep refrigerated.

 

Description

Lifeway® Kefir Cultured Lowfat Milk Smoothie Hibiscus Rhubarb Pie. Probiotic. 99% Lactose free. Vit A&D. With other natural flavors. Limited edition. 12 live + active cultures. 32 fl oz (1 quart) (944 ml).

Other Description

Live + active 12 probiotic cultures contains 15-20 billion CFUs*. B. lactis. Lb. lactis. S. florentinus. S. diacetylactis. Lb. acidophilus. B. bacterium longum. Lb. casei. Lb. reuteri. Lb. plantarum. Lb. rhamnosus. B. bacterium breve. Leuconostoc cremoris. Naturally cultured after pasteurization to ensure 100% live and active kefir cultures. *Colony forming units at the time of manufacture. Published research has shown the healthy probiotic cultures found in Lifeway kefir may: Support the immune system. Balance digestive health. Lightly sweetened with only 1g of added sugar per ounce. Naturally gluten free. No artificial sweeteners. Rich in calcium. We only use milk that comes from cows that are not treated with synthetic growth hormones*. Cows are grass fed. *No significant difference has been shown between milk derived from rBST treated cows and non-rBST treated cows. What is kefir? Kefir is a tart and tangy, creamy cultured milk smoothie that contains live and active probiotic cultures and is high in protein, calcium and Vitamin D. Refreshing and effervescent, it has been popular in Eastern Europe for more than 2000 years. The champagne of dairy: Kefir is called "the champagne of dairy" due to its slightly effervescent, fizzy nature. This is a result of natural fermentation - a sign that the kefir cultures are live and active! Don't worry if the bottle is slightly bloated - it's completely normal. Just be sure to shake the bottle well before opening. Making kefir since 1986. With an old world culinary spirit burning bright, we crafted the first batches of our original kefir in the basement of our family's Skokie, Illinois home in 1986. Today, due in no small part to our Eastern European entrepreneurial spirit, we produce more than 100 varieties of kefir and distribute throughout the us, Canada and the UK. We're proud to be living the American dream and sharing the wonders of kefir with a new nation of fans. From the Smolensk family to yours, drink up and enjoy! Drink. Blend. Eat. Fermentation keeps the kefir fresh until the expiration date stamped on the bottle, regardless of when you open it. Contains live and active cultures. Grade A. BPA-free packaging. Certified GF Gluten-Free. Please recycle. lifewaykefir.com. ©2017, Lifeway Foods Inc.

Nutrition Facts

Number Of Servings 4
Serving Sizes 1.0 Cup
240.0 Millilitre
Serving Size Full Txt 1 Cup (240ml)
Energy 150
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 125 mg
Potassium 376 mg
Carbohydrates 20 g
Dietary Fiber 0 g
Sugars 20 g
Protein 11 g

Ingredients

Pasteurized Cultured Lowfat Milk, Nonfat Milk, Cane Sugar, Pectin, Natural Rhubarb Flavor, Natural Hibiscus Flavor, Natural Flavors, Red Beet Juice (For Color), Vitamin A Palmitate, Vitamin D3.

Warnings

Contains milk.

UPC

00017077115322