Pillsbury Ready to Bake!™ Scooby-Doo!™ Shape™ Cutout Sugar Cookies
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Directions
Keep Refrigerated. Heat oven to 350degF. Place cookie dough rounds about 2 inches apart on ungreased cookie sheet. Bake 10 to 12 minutes or until edges are light golden brown. Do not overbake. Cool 1 minute; removing from cookie sheet. Keep dough refrigerated.
Nutrition Facts
| Number Of Servings | 12 |
| Serving Sizes |
2.0 cookie(s) 26.0 Gram |
| Serving Size Full Txt | 2 cookie(s) (26g) |
| Energy | 110 |
| Total Fat | 4.5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | <5 mg |
| Sodium | 85 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 0 g |
| Sugars | 9 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Water, Canola Oil, Contains 2% or Less of: Tricalcium Phosphate, Wheat Protein Isolate, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Eggs, Salt, Yellow 5 & 6, Artificial Flavor, Red 40, Blue 1, Sodium Benzoate (Preservative).Warnings
Do not microwave unbaked Poppin' Fresh dough. Do not eat raw cookie dough.UPC
00018000480432