McLure's of New England Pure Maple Syrup
On This Page
Directions
Refrigerate or freeze after opening.
Description
McLure's® of New England Pure Maple Syrup®. Since 1865. Grade A dark color robust taste.Other Description
Every spring for five generations, the McLure family has been producing maple syrup. It takes 40 gallons of maple sap, boiled down, to make one gallon of pure maple syrup. The result is a 100% natural treat that's delicious on pancakes, ice cream, baked beans, grapefruit and cereal. Write or call us for free maple recipes. 603.444.6246. www.mclures.com.Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
4.0 Tablespoon 60.0 Millilitre |
| Serving Size Full Txt | 4 Tablespoon (60ml) |
| Energy | 200 |
| Sodium | 7 mg |
| Carbohydrates | 53 g |
| Sugars | 53 g |
| Protein | 0 g |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 8 |
Ingredients
Maple Syrup.UPC
00076403000015