Market 32 Shrimp, Cooked
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Directions
Keep frozen.
Nutrition Facts
| Number Of Servings | 5 |
| Serving Sizes |
3.0 Ounce 85.0 Gram |
| Serving Size Full Txt | 3 Ounce (85g) |
| Energy | 100 |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 170 mg |
| Sodium | 240 mg |
| Potassium | 220 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 61 mg |
| Iron | 0.24 mg |
| Vitamin D | 0 mg |
| Protein | 21 g |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 1 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Shrimp, Water, Salt, Sodium Tripolyphosphate.Distributor
Schenectady, NY 12306UPC
00041735013101