Campbell's® Ready to Serve New England Clam Chowder, 50 oz. Recyclable Can


 

Directions

DO NOT ADD MILK OR WATER. STOVE: Empty soup into pot or kettle. Heat, stirring occasionally.

 

Description

Savor the traditional flavors of the seaside coasts with Campbell’s® Ready To Serve New England Clam Chowder. Bites of potatoes and succulent clams with cream and spices create a mouth-watering bowl! Ready to serve with no water needed.

Other Description

This delicious New England Clam Chowder is made with savory chunks of potatoes and clams— a hearty selection that is sure to please and satisfy everyone! with these easy add-in ideas · 1 cup cooked medium shrimp · 1 cup cooked firm white fish fillets · 1/4 cup crumbled cooked bacon Visit our website at www.campbellfoodservice.com

Nutrition Facts

Number Of Servings About 6
Serving Sizes 1.0 Cup
240.0 Millilitre
Serving Size Full Txt 1 Cup (240ml)
Energy 210
Saturated Fat 3 g
Polyunsaturated Fat 7 g
Monounsaturated Fat 5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 830 mg
Potassium 180 mg
Carbohydrates 14 g
Dietary Fiber 1 g
Sugars 1 g
Added Sugars 0 g
Calcium 30 mg
Iron 1 mg
Vitamin D 0 mcg
Protein 4 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 6
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Clam Stock, Potatoes, Water, Vegetable Oil (Corn, Canola, and/or Soybean), Clams, Celery, Contains Less than 2% of: Modified Food Starch, Butter (Cream [Milk]), Wheat Flour, Salt, Soy Protein Concentrate, Water, Onions**, Spices, Sodium Phosphate, Flavoring (Cod), Disodium Inosinate, Disodium Guanylate, Clam Extract, Flavoring, Celery Extract, Onion Extract, Succinic Acid, Sugar, Soy Sauce (Soybeans, Wheat, Salt). *Dried.

Warnings

Caution: Metal edges are sharp.

UPC

00051000110466