Hatfield Pork Chops Boneless
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Directions
Keep refrigerated. Boneless pork chop cooking instructions vary. cooking times approximate. Grill 1 Remove outer packaging. 2 Spray grill grate before preheating with cooking spray. 3 Preheat grill to medium- high heat. 4 Place chop on preheated grill and cook for 4-6 minutes. 6 Turn chop over and cook for an additional 4-6 minutes or until internal temperature reaches 145°F. 6 Remove chop from heat, let rest for 3 minutes and serve. Safe Handling Instructions This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. keep raw meat and poultry separate from other foods. wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook Thoroughly.
Description
Hatfield® Pork Chops Boneless. 1895. Family owned. American made. Steakhouse quality. Reserve Pork®. Pork used is ethically raised†. Simply tender® all natural pork. Contains up to 20% solution of water and seasoning. No artificial ingredients. Minimally processed. U.S. inspected and Passed by Department Of Agriculture EST.19433. 2-6 oz. chops. Net Wt. 12 Oz.Other Description
Questions? (Call Toll Free: 1-800-743-1191 MON.- FRI. 8 AM - 4 PM) Learn more at simplyhatfield.com. For more cooking directions. recipes and side suggestions visit simplyhatfield.com.Nutrition Facts
Number Of Servings | 2 |
Serving Sizes |
1.0 chop(s) 170.0 Gram |
Serving Size Full Txt | 1 chop(s) (170g) |
Energy | 260 |
Total Fat | 14 g |
Saturated Fat | 5 g |
Trans Fat | 0 g |
Cholesterol | 85 mg |
Sodium | 1110 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 29 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |
Ingredients
Pork, 20% Solution [Water, Seasoning (Sea Salt, Lemon Juice Powder, Vinegar Powder, Flavoring, Salt)].Distributor
Hatfield, PA 19440-09021-800-743-1191
www.simplyhatfield.com
UPC
00070919077042