Black Bear First Cut Corned Beef Brisket
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Directions
Proper Handling Procedures: Store at 28 degrees - 36 degrees F or in your refrigerator meat drawer for optimum freshness. After opening, overwrap unused portion with film and refrigerate. Keep refrigerated. Once opened, use within 5 days or freeze.
Description
Black BearĀ® First Cut Corned Beef Brisket. CSA - Certified Gluten Free by Celiac Sprue Association. Premium Healthier Lifestyle: While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Gluten free. No MSG added. Fully cooked. Nestled in the southwest corner of Germany lies a storied culinary hub known as Schwarzwald (the Black Forest). It's in this region that countless generations have perfected ham, sausage, and all the traditional cuisine that defines the very country. Deep in this forest lives the Black Bear, whose majesty lends to its own legend. Such is our steadfast commitment to quality, Black Bear of the Black Forest is fiercely nutritious, fiercely premium, and fiercely delicious; quite simple it's Fiercely Good. Black bear of the Black forest.Other Description
U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Number Of Servings | Varied |
Serving Sizes | |
Serving Size Full Txt | 2 Ounce |
Energy | 70 |
Total Fat | 2.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 530 mg |
Carbohydrates | 1 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Vitamin A | 0 g |
Vitamin C | 0 g |
Calcium | 0 g |
Iron | 0 g |
Protein | 12 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Ingredients
Beef, Water, Salt, Contains Less than 2% of Sugar, Sodium Phosphate, Sodium Erythorbate, Garlic Powder, Sodium Nitrite.Distributor
Black Bear Enterprises, IncMoorestown
NJ
08057
888-825-2327
www.blackbeardeli.com
UPC
06300033490200