Brooklyn Cured Sausage, Hot Chicken
10 oz (283 g)
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Directions
Fully cooked. Just heat & serve. Prep is a breeze! Our sausages are fully cooked. To serve, sauté or grill over medium heat, or bake at 350 degrees F for 10 to 12 minutes. Keep refrigerated. Use within 3 days of opening or freeze up to 4 months.
Product Details
Inspired by our friends in Nashville. Pork free! Made with love by Brooklyn Cured, Brooklyn, New York. No nitrites or nitrates added (except those naturally occurring in sea salt). Fully cooked. We get it. Brooklyn is a long way from Nashville. But that's not stopping us. This is the juiciest, tangiest chicken sausage you've ever had. Made with hot sauce and warm spices, it's a symphonic flavor explosion! About Brooklyn Cured: Brooklyn Cured makes highly evolved sausages! We are inspired by the Culinary diversity of our home boroughl and our whole country to create unique and delicious items for you to enjoy. www.brooklyncured.com.Nutrition Facts
Serving Size: 2.5 Ounce
Servings per Container: 4
Calories | 85.00 kcal |
Total Fat | 3.00 grm (4.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 40.00 mg (13.00% RDA) |
Sodium | 425.00 mg (18.00% RDA) |
Potassium | 190.00 mg (4.00% RDA) |
Total Carbohydrate | 1.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 13.00 grm |
Calcium | 16.00 mg (1.00% RDA) |
Iron | 0.50 mg (3.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 71.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Chicken, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Sea Salt, Vinegar, Spices, Cayenne Pepper, Onion Powder, Garlic Powder; In a Natural Sheep Casing.Manufacturer
Brooklyn Cured, LLC
Brooklyn, NY 11220
UPC
00748528767615