Ragu Cheese Creations Double Cheddar Sauce
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Directions
Shake before opening. Heat sauce on stovetop or in microwave, stirring occasionally. Do not microwave in jar. Refrigerate immediately after opening. Best if used within 3 days.
Description
Ragu® Cheese Creations Double Cheddar Sauce. Family size. Made with real cheese. 100 Calories per 1/4 cup. Net Wt 21.5 oz (1 lb 5.5 oz) 610 g.Other Description
Since 1937. Questions & Comments: Please Call us Toll Tree: 1-800-EAT-RAGU (1-800-328-7248) or Visit www.ragu.com.Nutrition Facts
| Number Of Servings | About 10 |
| Serving Sizes |
0.25 Cup 64.0 Gram |
| Serving Size Full Txt | 0.25 Cup (64g) |
| Energy | 100 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 440 mg |
| Potassium | 33 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Added Sugars | 0 g |
| Calcium | 58 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 2 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Yellow and White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Soybean Oil, Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Butter (Sweet Cream, Salt), Whey, Salt, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Salt, Enzymes), Natural Flavors, Disodium Phosphate, Xanthan Gum, Paprika and Annatto Extract (Color), Yeast Extract, Whey Protein Concentrate, Soy Lecithin.Warnings
Reject if button is up.UPC
00036200430743