Butterball Ground Turkey 93%


 

Directions

Cook to 165°F. Keep refrigerated.

 

Description

Butterball® Ground Turkey 93%. All natural*. 93% Lean. 7% Fat. Turkey used has: No artificial ingredients. No added hormones**. No added steroids**. Gluten free. Ready to cook. Certified American Humane Association. Inspected for Wholesomeness by U.S. Department of Agriculture P-7345. Per serving: 150 Calories. 95mg Sodium. 22g Protein. Net Wt 48 oz (3 lb).

Other Description

*Minimally processed. **Federal regulations do not permit the use of hormones or steroids in poultry.

Nutrition Facts

Number Of Servings Approx. 12
Serving Sizes 4.0 Ounce
112.0 Gram
Serving Size Full Txt 4 Ounce (112g)
Energy 150
Total Fat 8 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 80 mg
Sodium 95 mg
Carbohydrates 0 g
Protein 22 g
Daily Percent Of Iron 8

UPC

00022655715566