Clover Creek Cheese Cellar Cheese, Four Leaf Clover
6 oz
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Directions
Keep refrigerated.
Product Details
Aged over 60 days. Our cheese is not another push button cheese. Our family makes every batch by hand on our farm where we milk our own cows and feed them fresh pasture. We age our cheeses in climate controlled cellars, on locally grown wood shelving. The wheels grow a natural rind that develops unique character in an old-world style. Try a wedge and you can taste the flavor from the greener side of the fence! clovercreekcheese.com. Made in Blair County, PA from our own cows raw milk.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: 6
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 170.00 mg (7.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm (14.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Uncultured Raw Milk, Salt, and Veal Rennet.Manufacturer
Clover Creek Cheese Cellar
5161 Clover Creek Road Williamsburg, PA 16693
UPC
00753068707168