Dave's Gourmet Pasta Sauce, Gluten-Free, Creamy Parmesan Romano

24 oz (1 lb 8 oz) 680 g


 

Directions

Tasty Serving Suggestions: Brown meatballs and then simmer with sauce. Serve on pasta. This sauce makes a terrific pizza sauce or a great change of pace when pan cooked with chicken or vegetables or bakes with salmon. Don't forget to use it in a lasagna or baked ziti. Refrigerate after opening.

 

Product Details

Specialy foods. Moth-watering aged Romano and Parmesan cheeses, juicy ripe tomatoes, premium garlic, extra virgin oilve oil and herbs combine to create a rich and creamy hearty sauce that is bursting with flavor. davesgourmet.com. Scan me. Facebook. @davesgourmet. Instagram. @davesgourmetllc. For more recipe ideas, please visit davesgourmet.com. Enjoy! For more recipes & serving ideas visit davesgourmet.com.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 5
Calories 110.00 kcal
Total Fat 8.00 grm (10.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 470.00 mg (20.00% RDA)
Potassium 370.00 mg (8.00% RDA)
Total Carbohydrate 7.00 grm (3.00% RDA)
Dietary Fiber 2.00 grm (7.00% RDA)
Protein 3.00 grm
Calcium 80.00 mg (6.00% RDA)
Iron 1.20 mg (6.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Gluten 0.00
MetricServingSize 125.00 grm
Total Sugars 4.00 grm

Ingredients

Diced Tomatoes (Diced Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Water, Heavy Cream, Romano Cheese, Onions, Extra Virgin Olive Oil, Contains 2% of Less of: Carrot Juice Concentrate, Sea Salt, Basil, Garlic Puree, Romano Cheese Stock [(Pasteurized Milk, Cultures, Salt, Enzymes) Water, Salt, Disodium Phosphate, Sodium Citrate], Parmesan Cheese Stock [(Pasteurized Milk, Cultures, Salt, Enzymes) Water, Salt, Disodium Phosphate, Sodium Citrate], Parsley, Parmesan Cheese, Citric Acid.

Warnings

Contains: milk.

Manufacturer

Dave's Gourmet LLC
San Rafael, CA 94903

UPC

00753469010164