Ahold French Fried Potatoes Crispy Fries
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Keep frozen. Cooking directions: Standard oven / toaster oven: Preheat oven to 425 degrees F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake 7 minutes. Carefully turn and continue baking an additional 5-7 minutes or until reaching light golden color. Spread on absorbent paper and serve immediately. Deep fry*: Preheat cooking oil* to 350 degrees F. Fill deep fryer basket half full of frozen fries and carefully lower into hot oil. Deep fry for 3-5 minutes. Drain and spread on absorbent paper. Season to taste and serve immediately. *It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil. Caution: ice crystals on frozen foods can cause spattering when added to hot oil. Always add product carefully. Note: cook to light golden color. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts reduce cooking time. Do not overcook. Product must be fully cooked for food safety and quality. For best quality, microwave cooking not recommended. To store: keep frozen until ready to use. To reclose bag, twist open end and secure with rubber band or twist-tie. If thawed, cook promptly. Store at 0 degrees F. Check freezer temperature with thermometer and adjust controls as needed.
DescriptionCrispy Fries French Fried Potatoes Crispy Fries. 0g trans fat per serving. Grade A. Amount and % daily value per serving. Calories 210. Fat 12g, 18%. Sat fat 2g, 10%. Sodium 380mg, 16%. Total carb 23g, 8%.
Other DescriptionQuality guaranteed or your money back. Our premium potatoes were picked fresh from the farm and carefully raised to be real people pleasers. These high quality potatoes turn to pure oven-baked golden perfection right in your kitchen. In a matter of minutes you'll have piping hot, crispy fries whenever you get the urge. Enjoy pure french-fried flavor in every delicious bite. 1-877-846-9949. ©2011 Ahold Licensing, Sarl.
Serving Size: 83.0 g
Servings per Container: 7
|Total Fat||12 g|
|Saturated Fat||2 g|
|Polyunsaturated Fat||4.5 g|
|Monounsaturated Fat||5 g|
|Trans Fat||0 g|
|Dietary Fiber||2 g|
|Daily Percent Of Vitamin A||0|
|Daily Percent Of Vitamin C||6|
|Daily Percent Of Calcium||0|
|Daily Percent Of Iron||6|
IngredientsPotatoes, Vegetable Oil (contains one or more of the following: Canola, Soybean, Cottonseed, Sunflower, Corn), Dried Potatoes. Contains 2% or less of: Citric Acid (to maintain freshness), Dextrose, Garlic Powder, Mono- and Diglycerides, Natural Flavor, Onion Powder, Salt, Sodium Acid Pyrophosphate added to maintain Natural Color, Xanthan Gum.
DistributorFoodhold U.S.A., LLC
Landover, MD 20785