USDA Rib End Roast Pork Loin Bone In
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Nutrition Facts
| Total Fat | 12.51 g |
| Saturated Fat | 2.68 g |
| Trans Fat | 0.07 g |
| Cholesterol | 65.77 mg |
| Sodium | 63.5 mg |
| Potassium | 382.15 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Other Carbohydrates | 0 g |
| Protein | 22.99 g |
| Daily Percent Of Vitamin A | 0.18 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2.83 |
| Daily Percent Of Iron | 3.71 |
Ingredients
Rib End Roast Pork.UPC
00204335500000