Pics Grated Parmesan & Romano Cheese
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Directions
Refrigerate after opening.
Nutrition Facts
Number Of Servings | About 45 |
Serving Sizes |
2.0 Teaspoon 5.0 Gram |
Serving Size Full Txt | 2 Teaspoon (5g) |
Energy | 20 |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 5 mg |
Sodium | 85 mg |
Carbohydrates | 0 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Added Sugars | 0 g |
Calcium | 55 mg |
Protein | 2 g |
Daily Percent Of Calcium | 4 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Added to Prevent Caking), Potassium Sorbate (Preservative).Distributor
Schenectady, NY 123061-800-666-7667
www.pricechopper.com
UPC
00041735044204