Entenmann's All Butter Loaf Cake, 11.5 oz
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Description
Entenmann's® All Butter Loaf Cake, 11.5 oz. Per 1/6 Loaf Serving: 200 Calories. 4.5g Sat fat, 23% DV. 230mg Sodium, 10% DV. 16g Total sugars. Net Wt 11.5 oz (326 g).Nutrition Facts
Number Of Servings | 6 |
Serving Sizes | |
Serving Size Full Txt | 0.16 loaf (54g) |
Energy | 200 |
Saturated Fat | 4.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2 g |
Trans Fat | 0 g |
Cholesterol | 55 mg |
Sodium | 230 mg |
Potassium | 80 mg |
Carbohydrates | 29 g |
Dietary Fiber | 0 g |
Sugars | 16 g |
Added Sugars | 16 g |
Calcium | 20 mg |
Iron | 0.3 mg |
Vitamin D | 0.1 mcg |
Protein | 3 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 32 |
Ingredients
Sugar, Bleached Wheat Flour, Eggs, Butter, Nonfat Milk, Water, Glycerin Modified Cornstarch, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Salt, Sorbitan Monostearate Artificial Flavors, Cornstarch, Polysorbate 60, Xanthan Guy,Mono- and Diglycerides Phosphoric Acid, Sodium Stearoyl Lactylate, Cellulose Guv Soy Flour, Coconut Flour.UPC
00072030000213