S. Rosen's Brioche Buns - 8 CT
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Description
S. Rosen's Baking Company™ Deli Style Brioche Buns. Since 1909.Other Description
For gourmet sandwiches. Brioche is a traditional French bread known for its rich, slightly sweet flavor and golden color. S. Rosen's has taken that flavor and created our own delicious sandwich buns from it. With S. Rosen's Deli Brioche Buns' unique flavor and pillowy texture, these buns will elevate any sandwich into a gourmet treat. Try them with your favorite burger recipe, pulled pork, or even as a breakfast sandwich with ham, egg and cheese. Whatever sandwich you create, these versatile buns are a simple way to make it even more delicious. Great sandwiches start with great bread! www.srosens.com. 1-800-676-4622.Nutrition Facts
| Number Of Servings | 8 |
| Serving Sizes |
1.0 bun(s) 75.0 Gram |
| Serving Size Full Txt | 1 bun(s) (75g) |
| Energy | 220 |
| Total Fat | 5 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 320 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 1 g |
| Sugars | 8 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Sugar, High Fructose Corn Syrup, Soybean and/or Palm Oil, Wheat Gluten, contains 2% or less of the following: Soft White Wheat Flour, Oat Flour, Potato Flakes, Yeast, Salt, Natural Flavors, Dough Conditioners (Mono & Diglycerides, Ascorbic Acid, Calcium Peroxide, Enzymes), Corn Flour, Spices (Turmeric and Paprika), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Calcium Propionate and Potassium Sorbate (Preservatives), Modified Starch, Sodium Alginate, Polysorbate 60.Warnings
Contains: Wheat, egg.UPC
00073711510359