Gefen Couscous Onion
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Directions
Cooking instructions: Heat 3 tablespoons of oil in a pot; add contents of bag. Fry for approximately 3 minutes. While stirring, add salt and spices. Add 1 cup of water, stir, and bring to a boil. Lower flame and cook covered for 10 minutes. Turn off flame and let couscous stand covered for 5 minutes. Fluff couscous with a fork and serve.
Description
Gefen® Couscous Onion. Mediterranean style. 100% gluten free. Certified GF, Gluten-Free®. Naturally better with you in mind.com. Kosher for passover and year round. Net wt 5 oz/140g.Other Description
Gluten free couscous from potato starch with onion. Simply delicious.Nutrition Facts
| Number Of Servings | 3 |
| Serving Sizes | |
| Serving Size Full Txt | 0.25 cup dry (47g) |
| Energy | 150 |
| Total Fat | 3 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 60 mg |
| Sodium | 250 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 1 |
| Daily Percent Of Iron | 1 |
Ingredients
Potato Starch, Eggs, Palm Oil, Salt, Onion.Warnings
Contains eggs.
UPC
00710069551824