Kinder's Gravy, Bone Broth, Roasted Turkey
1 oz (28 g)
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Directions
Instructions: 1. Whisk 1 packet of Kinder's Turkey Bone Broth Gravy in 1 cup of cold water. 2. Turn stove on medium-high. Bring to a boil while whisking. 3. Once boiling, reduce the heat, simmer for 1 minute; stirring often. 4. Transfer to serving bowl. Stir and serve with meal. Goes great with our favorite the blend & cream cheese mashed potato recipe.
Product Details
Roasted Turkey with sea salt & herbs. Premium quality. Est. 1946. Founded 1946. Master Butcher: John Kinder. Scan QR code for this recipe and more. Facebook; Instagram: @kindersflavors.Nutrition Facts
Serving Size: 2 tsp
Servings per Container: 4
| Calories | 20.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 430.00 mg (19.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Protein | 1.00 grm |
| ServingSize_Prepared | 0.25 cup |
| Milk | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 7.00 grm |
| Total Sugars | -1.00 grm |
Ingredients
Wheat Flour, Sea Salt, Whey, Gelatin, Cane Sugar, Yeast Extract, Chicken Fat*, Natural Flavor (Contains Torula Yeast), Garlic*, Maltodextrin, Turkey Bone Broth*, Xanthan Gum, Dextrose, Salt, Caramel Color, Chicken Broth*, Spices, Onion*, Paprika, Citric Acid, Vinegar. *Dehydrated.Warnings
Contains: milk, wheat.Manufacturer
P.K. Kinder Co. Inc.
Walnut Creek, CA 94596
UPC
00755795252812