Sargento Sweet Balanced Breaks Monterey Jack Natural Cheese, Dried Cranberries, Dark Chocolate Chunks & Banana Chips - 3 PK
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Directions
Keep refrigerated: freshness is assured in unopened packages until the date stamped on the package.
Description
Sargento® Sweet Balanced Breaks® Monterey Jack Natural Cheese, Dried Cranberries, Dark Chocolate Chunks & Banana Chips. 3 pack. 5g protein. 180 calories. See nutrition information for total fat & saturated fat content. 3-1.5 oz (42g) snacks. Net wt 4.5 oz (127g).Other Description
Each snack has: 5g protein. 15% DV calcium. 180 calories. "We are always bringing you new ways to enjoy real, authentic cheese". Lou Gentine. Second generation of family ownership. The shape and appearance of this packaging is a trademark and trade dress of Sargento Foods Inc. Questions or comments: please call Sargento Consumer Affairs at 1-800-CHEESES (1-800-243-3737) from 9 a.m. to 4 p.m. (central time), Monday-Friday. Please provide the freshness date on the package and the UPC bar code numbers. Go to sargento.com/balancedbreaks to learn more. ©2017 Sargento Foods Inc. All rights reserved.Nutrition Facts
| Number Of Servings | 3 |
| Serving Sizes | |
| Serving Size Full Txt | 1 tray (43g) |
| Energy | 180 |
| Total Fat | 11 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 160 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 2 g |
| Sugars | 8 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 6 |
Ingredients
Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)], Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Dark Chocolate [Sugar, Chocolate Liquor, Butterfat, Cocoa Butter, Soy Lecithin (Emulsifier), Salt, Natural Flavor], Banana Chips (Bananas, Coconut Oil, Sugar, Natural Flavor).Warnings
Made in a facility that also processes peanuts, tree nuts and wheat.
Parents: this product is not intended for children under 4 years of age. All other children should be seated and supervised while eating to reduce risk of choking.
UPC
00046100009680