Maya Kaimal Indian Simmer Sauce Tikka Masala


 

Directions

Saute cubed boneless chicken (1.5 lbs) or chopped vegetables in a little oil until lightly cooked. Simmer with contents of this container until cooked through (10-15 minutes). Serve with steamed rice, flatbread, pasta or your favorite grain. Feeds 4. Refrigerate after opening and use within 7 days.

 

Description

Maya Kaimal Indian Simmer Sauce Tikka Masala. Mild. Toasty spices & tomato. Net wt 12.5 oz (354g).

Other Description

My family's recipes inspired me to create products that capture the vibrancy of home-cooked Indian food, and make it easy to feed your family deliciously. Chicken tikka masala was likely born in Britain, but this sauce has the hallmarks of a fine North Indian curry-cream, tomato, and toasty garam masala spices. Maya Kaimal. Winner, Julia Child cookbook award. Try with chicken, shrimp, paneer, vegetables, over pasta, as a marinade. Please recycle. Vegetarian. Gluten free. www.mayakaimal.com.

Nutrition Facts

Number Of Servings About 4
Serving Sizes 0.33 Cup
76.0 Gram
Serving Size Full Txt 0.33 Cup (76g)
Energy 130
Total Fat 10 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 380 mg
Carbohydrates 8 g
Dietary Fiber 1 g
Sugars 5 g
Protein 2 g
Daily Percent Of Vitamin A 10
Daily Percent Of Vitamin C 20
Daily Percent Of Calcium 4
Daily Percent Of Iron 6

Ingredients

Water, *Tomato Paste (Fresh Vine-Ripened Tomatoes), Milk, Buttermilk (Cultured Lowfat Milk, Salt), Cream, *Safflower Oil, *Ginger, Unsalted Butter (Cream, Natural Flavor), *Garlic, *Spices (including Paprika), *Organic Cane Sugar, *Lemon Juice Concentrate, *Sea Salt, *Cilantro, *Organic Tapioca Starch, *Green Chili, *Fenugreek Leaves. *Non-GMO ingredients.

Warnings


Contains: milk.

UPC

00891756000167