Volpi Prep Sopressa
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Directions
Keep refrigerated.
Description
Volpi® Prep™ Sopressa. EST. 1902. American crafted. Veneta. U.S. Inspected and Passed by Department of Agriculture. EST. 978. No nitrates or nitrites added*. Certified gluten free. *Except for those naturally occurring in sea salt and celery powder. Net wt 4 oz (113g).Other Description
Volpi crafts foods with care. We're the only Midwestern specialty foods company that makes our own dry-cured meats, letting nature perfect each flavor in our family's authentic recipes. There are no shortcuts or artificial processes. We let nature take its time to bring our foods to their delicious peak with fresh Midwest meats and few ingredients. Volpi is mindful of what goes into our foods so that you can feel good about eating them. Volpi Prep our versatile line of pre-prepared sliced, diced, and rolled specialty meats. For everyday sandwiches, easy entertaining, charcuterie boards & antipasto - or add to your favorite recipes. Sopressa. A mild, savory and rich, coarse ground salame. Suggested pairings: aged cheddar, course ground mustard, toasted bread, chardonnay. Certified gluten free by Gluten Intolerance Group. Make it with Volpi. madewithvolpi.com. volpifoods.com.Nutrition Facts
| Number Of Servings | 4 |
| Serving Sizes |
3.0 slice(s) 28.0 Gram |
| Serving Size Full Txt | 3 slice(s) (28g) |
| Energy | 110 |
| Total Fat | 9 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 465 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 3 |
Ingredients
Pork, Sea Salt, Sugar, Spices, Natural Flavoring, Garlic, Lactic Acid Starter Culture.UPC
00765171301553