Pepperidge Farm Garlic Bread Crusty Parmesan
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Directions
Keep frozen until ready to use. Important: Remove bread from bag. Conventional over: 1. Preheat oven to 400 degrees F. 2. Remove bread from bag. 3. Place frozen bread halves, cut-side up, on ungreased baking sheet. If bread halves are frozen together, carefully insert fork between halves to separate. 4. Place baking sheet on middle oven rack. Bake for 8 to 9 minutes or until heated through. For Soft Center: 1. Preheat oven to 350 degrees F. 2. Wrap whole loaf in foil and place on baking sheet. Place baking sheet on middle oven rack. 3. Bake for 30 to 35 minutes or until heated through. Do not microwave. Keep frozen until ready to use. Promptly freeze unused bread.
Description
Pepperidge FarmĀ® Garlic Bread Crusty Parmesan. Made with Real Cheese. Ready in 8 Minutes. No Preservatives. Fresh Baked Taste.Other Description
Pepperidge FarmĀ® garlic breads are the easy way to bring excitement to every meal and smiles to your dinner table. Savor Great Baking. First, the ingredients: Robust, premium, select. Then, the preparation: skillful, patient, thoughtful. Add to that a decades-long commitment to baking at its finest and you have it, bread by Pepperidge Farm. It gets better. If you and your family delight in the taste of mouthwatering garlic and zestful parmesan, just wait until a loaf of our garlic parmesan bread graces your table; soft center, golden crust and all. And better still, add real convenience to the mix - a must for busy lives and active families. In just moments, experience the warm, enveloping, aromatic bliss of fresh-baked bread emerging from your oven. Savor the Taste. Savor the Ease. Savor the Delight. Satisfaction guaranteed. If you have questions or comments, please call 1-888-737-7374. Please have code and date information from package available. Visit our web site at www.pepperidgefarm.com.Nutrition Facts
Serving Size: 50.0 g
Servings per Container: 6
Energy | 180 |
Total Fat | 8 g |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 290 mg |
Carbohydrates | 21 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Protein | 5 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 6 |
Ingredients
Bread made from: Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, contains 2 percent or less of: Yeast, Soybean Oil, Salt, Sugar, Yellow Corn Meal, Wheat Gluten, Enzymes, Malted Barley Flour. Spread Made From: Margarine (Palm Oil, Water, Soybean Oil, Salt, Natural Flavor (Milk), Soy Lecithin, Beta Carotene For Color, Vitamin A Palmitate Added), Parmesan Cheese (Part-Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Romano Cheese (Part-Skim Cow's Milk, Cultures, Salt, Enzymes), contains 2 percent or less of: Dehydrated Garlic, Water, Garlic Extract, Dehydrated Parsley, Salt, Soy Lecithin, Annatto and Turmeric Extracts for Color.UPC
00051000075475