Lilly's Cookies, Pink & White, Brooklyn
10 pieces [10 oz (283 g)]
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Product Details
Dairy free. No high fructose corn syrup. No trans fats. Celebrate the season in style with our iconic cake-based cookies, deliciously decorated with festive colors. Handcrafted goodness. lillysbakingco.com.Nutrition Facts
Serving Size: 1 cookie
Servings per Container: 10
| Calories | 110.00 kcal |
| Total Fat | 3.00 grm (4.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | 20.00 mg (0.00% RDA) |
| Total Carbohydrate | 21.00 grm (7.00% RDA) |
| Dietary Fiber | -1.00 grm (2.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 20.00 mg (0.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 13.00 grm (26.00% RDA) |
| Milk | 0.00 |
| Egg | 1.00 |
| Tree Nut | 2.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Dairy Free | |
| MetricServingSize | 28.00 grm |
| Total Sugars | 14.00 grm |
Ingredients
Cookie (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Cane Sugar, Eggs, Canola Oil, Wheat Flour, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Invert Sugar, Water, Canola Oil, Vanilla Extract [Water, Ethyl Alcohol, Sugar, Vanilla Bean Extractives], Invert Sugar, Salt, Natural Flavor, Organic Tofu [Water, Organic Whole Soybeans, Calcium Sulfate, Tricalcium Phosphate, Nigari {Sea Water Extract}, Vitamin B6, Vitamin D2, Vitamin B12], Xanthan Gum, Lemon Juice Concentrate, Dried Orange Pulp, Corn Syrup), White Icing (Corn Syrup, Salt, Creme Fondant [Cane Sugar, Glucose Syrup, Water], Soy Lecithin [Emulsifier], Color [Fruit and Vegetable Juices]).Warnings
Contains: egg, soy, wheat. May contain traces of tree nuts (coconut and walnuts).Manufacturer
BROOKLYN BRANDS
New York , NY 10454
UPC
00760672621353