YoCrunch Lowfat Cookies 'N Cream Yogurt Oreo
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Directions
Keep refrigerated.
Description
YoCrunch® Lowfat Cookies 'N Cream Yogurt Oreo®. 1% Milkfat vit A & D added. Cookie pieces. Cookies' n cream with other natural flavors. Good source of calcium* *refers to yogurt.Other Description
Join the fun at yocrunch.com. Contains active yogurt cultures including L.Acidophilus & Bifidus. Grade A. Partially produced with genetic engineering. Oreo and the Oreo wafer design are registered trademarks of Mondelez International Group, used under license. Call 1-866-YOCRUNCH. Visit www.yocrunch.com. For yogurt only nutritional information. Our yogurt is made with milk from cows not treated with rBST*. *No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. Great Yogurt, Real Fun!®Nutrition Facts
| Number Of Servings | - |
| Serving Sizes | |
| Serving Size Full Txt | 1 container (170g) |
| Energy | 170 |
| Total Fat | 3 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 115 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | 0 g |
| Sugars | 24 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Phosphorous | 15 |
| Daily Percent Of Vitamin D | 20 |
Ingredients
Lowfat Yogurt: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Food Starch-Modified Natural Flavors, Potassium Sorbate (to preserve freshness), Vitamin A Palmitate, Vitamin D3. Oreo® Cookie Pieces: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Sugar, Palm and/or Canola Oil, Cocoa (processed with Alkali), High Fructose Corn Syrup, Leavening (Baking Soda and/or Calcium Phosphate), Cornstarch, Salt, Soy Lecithin, Vanillin – An Artificial Flavor, Chocolate.Warnings
Contains milk, wheat & soy.May contain traces of peanuts, tree nuts or eggs.
UPC
00046675000808