Red Robin Seasoned Steak Fries
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Directions
Cooking instructions: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer in several spots. Read and follow these cooking directions. Do not overcook. Preheat oven to 425°. Arrange scatter frozen fries in a single layer on an 11" x 17" baking sheet. Bake 22-26 mins. for 1/2 bag. 30-34 mins. for full bag. Bake to a light golden color flipping halfway through cooking time. Dip into one of our signature sauces.
Description
Red Robin® Seasoned Steak Fries. Gourmet burgers. Signature blend Red Robin Seasoning salt® Yummm®. 0g Trans fat per serving. Net Wt 22 oz (1.37 lb) 623 g.Other Description
Serving quality since 1969. For over 40 years, Red Robin has been serving its famous Gourmet Burgers, Bottomless Steak Fries® and Towering Onion Rings® seasoned with our signature blend Red Robin Seasoning salt®, known as the Gourmet Burger Authority, Red Robin offers unique and delicious gourmet burgers and other craveable entrees. You can take the great taste of Red Robin restaurants home and serve our world famous steak fries anytime. Sorry, you'll have to serve yourself, our wait staff won't fit on the grocery shelf. Partially produced with genetic engineering. Red Robin® is a trademark of Red Robin International Inc. Conagra Foods uses the mark under license from Red Robin International, Inc. All rights reserved. Have a Question or Comment? Call 1-866-518-0137, Monday-Friday, 9:00 AM - 7:00 PM (CST) (except national holidays) or Visit us at www.conagrafoods.com. Please have entire package available when you call. www.redrobin.com. ©2016 Red Robin International, Inc.Nutrition Facts
| Number Of Servings | About 7 |
| Serving Sizes |
3.0 Ounce 84.0 Gram |
| Serving Size Full Txt | 3 Ounce (84g/10 2" pieces) |
| Energy | 110 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 330 mg |
| Potassium | 300 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 2 g |
| Sugars | <1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Potatoes, Vegetable Oil (Contains one or more of the following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Corn, Potato, Tapioca), Rice Flour, Salt, Dextrin, Spices, Leavening (Disodium, Dihydrogen Pyrophosphate, Sodium Bicarbonate), Granulated Garlic, Yeast Extract, Granulated Onion, Tomato Powder, Dextrose, Natural Flavor, Oleoresin Paprika, Xanthan Gum, Annatto (Color).Distributor
Kennewick, WA 993361-866-518-0137
www.redrobin.com, www.conagrafoods.com
UPC
00043301611117