Marie Callender's Chocolate Chip Cookie Dough Cream Pie
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Directions
Serving Directions: To serve entire pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator overnight. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick serve by the slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 1 1/2 to 2 hours. 4. Cover unused portion of pie with dome and return to freezer. For food safety and quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed.
Description
Marie Callender's® Chocolate Chip Cookie Dough Cream Pie. From my kitchen to yours since 1948™. Extra flaky crust made from Scratch. Made with cookie dough. Net Wt 38 oz (2 lb 6 oz) 1.08 kg.Other Description
Marie's story begins over 60 years ago when Marie Callender first baked pies for local restaurants. Marie used only the finest ingredients and put such love and care into every pie - and soon she began offering her home cooking and legendary pies at a pie shop of her own. Now you can enjoy the goodness of Marie's freshly made pies at home. Marie's rich and creamy vanilla filling with chunks of chocolate chip cookie dough nestled in her flaky pie crust and finished with a creamy whipped topping and chocolate chips. Try all of Marie's favorites: Almond Glazed Cherry Pie, Blueberry Pie, Caramel Apple Pie, Cherry Crunch Pie, Dutch Apple Pie, Lattice Apple Pie, Lattice Cherry Pie, Lattice Peach Pie, Peach Pie with Creamy Glaze, Pumpkin Pecan Streusel Pie, Pumpkin Pie, Razzleberry® Pie, Southern Pecan Pie, Strawberry Rhubarb Streusel Pie, Very Berry Blackberry Pie, Apple Crumb Cobbler, Blackberry Cobbler, Peach Cobbler, Pastry Pie Shells. Try Marie's Thaw & Serve Pies: Banana Cream Pie, Chocolate Satin Pie, Coconut Cream Pie, I? Chocolate Cream Pie, Key Lime Pie, Lemon Meringue Pie, Peanut Butter Cream Pie, Turtle Pie. More ways to enjoy Mari's Flaky crust made from Scratch! Dutch Apple Pie. Family Size Chicken Pot Pie. 16 oz. Chicken Pot Pie. how2recycle.info. Questions or Comments, Call: 1-800-595-7010 Mon.-Fri.,(except national holidays) or Visit us at: www.mariecallendersmeals.com. Please have entire package available when you call so we my gather information off the label.Nutrition Facts
Number Of Servings | 9 |
Serving Sizes | |
Serving Size Full Txt | 0.11 pie (119g) |
Energy | 350 |
Total Fat | 17 g |
Saturated Fat | 9 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 190 mg |
Potassium | 85 mg |
Carbohydrates | 46 g |
Dietary Fiber | 1 g |
Sugars | 24 g |
Protein | 3 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 6 |
Ingredients
Milk, Water, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Oil, Soybean Oil, Wheat Flour, High Fructose Corn Syrup, Cream, Hydrogenated Soybean Oil, Modified Tapioca Starch, Contains less than 2% of: Egg Yolks, Brown Sugar, Chocolate Liquor, Butter, Dextrose, Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Salt, Sodium Caseinate, Natural and Artificial Flavors, Corn Starch, Polysorbate 60 (Emulsifier), Molasses, Sodium Citrate, Sodium Phosphate, Cocoa Butter, Sorbitan Monostearate, Xanthan GUm, Guar Gum, Beta Carotene (Color), Soy Lecithin, Propylene Glycol, Sodium Bicarbonate, Sodium Metabisulfite (Dough Relaxer), Vitamin D3, Caramel Color.Warnings
Contains: Eggs, milk, soy, wheat.This product is manufactured on shared equipment with peanut and other tree nut containing products.
UPC
00612781101625