Starbucks Coffee, Ground, Salted Caramel Mocha
11 oz (311 g)
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Directions
Brew Great Coffee with Four Fundamentals: Proportion: 1-1/2 Tbsp (7.5 g) coffee per 6 fl oz (180 ml) water. Grind: Pre-ground Coffee is perfect for Coffee brewers and pour overs. Water: Fresh and filtered. Freshness: Seal bag tightly and store at room temperature. 1. Brew Starbucks Salted Caramel Mocha flavored coffee. 2. Pour 6 fl oz (180 ml) of coffee into mug. 3. Stir in 1 tbsp (12 g) brown sugar and 2 fl oz (60 ml) of warmed milk. 4. Top whipped cream and a drizzle of caramel sauce. For Iced Coffee: Brew double-strength and serve over ice.
Product Details
Limited Edition Chocolaty & rich caramel notes. Flavored ground coffee with other natural flavors. Made without artificial flavors. Specially Crafted for the Season: The refined flavor of our Salted Caramel Mocha is a delicious treat for any time of the day or night. Rich mocha flavors pair perfectly with sweet, salty caramel notes to create a delicately crafted flavor that will lift up your cup. Starbucks FlavorLock packaging guarantees the fresh flavor of our coffees. starbucks.com/athome. how2recycle.info. Visit us at starbucks.com/athome or call 1-800-STARBUCKS. Starbucks Rewards: Join today starbucks.com/morestars. Committed to 100% Ethical Coffee Sourcing in partnership with Conservation International. Learn more about Starbucks sustainable and ethical practices athome.starbucks.com/ethical-sourcing.Nutrition Facts
Ingredients
Ground Arabica Coffee, Natural Flavors.Manufacturer
Starbucks Coffee Company
2401 Utah Avenue South Seattle WA 98134 USA
UPC
00762111483065