Roland Israeli Toasted Pasta Couscous
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Directions
Store in a dry and cool place. Cooking instructions: Note: Use 1 1/4 cups of water for the first cup of couscous, 1 additional cup of water to each additional cup of couscous. Add water to a pot and bring to a boil. Add the couscous to the pot, cover pot, and simmer for 8-10 minutes, stirring occasionally. Salt to taste. Number of servings ... Amount of uncooked toasted pasta ... Amount of boiling water. 3 ... 1 Cup ... 1 1/4 Cups. 6 ... 2 Cups ... 2 1/4 Cups. 9 ... 3 Cups ... 3 3/4 Cups. Serving suggestions: An ideal accompaniment for meats and chicken. Serve it as a vegetarian dish with cooked vegetables. Use it as substitute for rice or potatoes. Create an exotic salad with shrimp, Roland® Capers, chopped tomatoes and dill. Sprinkle with lemon juice.
Description
Roland® Israeli Toasted Pasta Couscous. Whole wheat. Net Wt. 5 lb (2.27 kg).Other Description
Visit us at www.rolandfood.com. ©2013 American Roland Food Corp.Nutrition Facts
| Number Of Servings | about 45 |
| Serving Sizes | |
| Serving Size Full Txt | 0.33 cup (dry) (50g) |
| Energy | 200 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 40 g |
| Dietary Fiber | 4 g |
| Sugars | <1 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 10 |
Ingredients
Whole Wheat Flour, Rosemary Extract.Warnings
Contains gluten.UPC
00041224720947