Cabot Cottage Cheese, 1 LB
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Description
Cabot® Cottage Cheese, 1 LB. Owned by our farm families in New York & New England Since 1919. No artificial growth hormone*. Vermont® Style. 4% Milkfat minimum. Fortified with vitamin D. Net Wt 1 lb (453 g).Other Description
© 2012.Nutrition Facts
| Number Of Servings | 4 |
| Serving Sizes |
0.5 Cup 113.0 Gram |
| Serving Size Full Txt | 0.5 Cup (113g) |
| Energy | 100 |
| Total Fat | 4.5 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 400 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 4 g |
| Protein | 13 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 20 |
Ingredients
Cultured Pasteurized Skim Milk, Milk, Cream, Salt, Grade A Whey, Grade A Lactose, Guar Gum, Carrageenan, Locust Bean Gum, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavoring, Cultured Grade A Skim Milk, Vitamin D3, Enzymes.UPC
00078354124079