Taco Bell Taco Craving Kit, Crunchy & Soft Taco
12.9 oz (365 g)
On This Page
Directions
Directions: What you Need: 1 lb. Lean ground beef. 1 pkg. (8 oz.) shredded cheddar cheese. Chopped lettuce and tomatoes. Sour cream. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, bake taco shells in oven on baking sheet at 300 degrees F for 3 to 5 min. or until warmed. Remove tortillas from wrapper; place on microwaveable plate. Microwave on high 30 sec. Caution: do not heat taco shells in toaster oven due to possible fire risk. 3. Fill bowls with meat, cheese, lettuce, tomatoes, sour cream and mild sauce. Pass the taco shells and tortillas and let everyone customize their taco. Makes 6 servings, 2 tacos each. Try veggie or chicken tacos: substitute 4 cups mixed fresh veggies for ground beef. Cook and stir veggies for 10 min. Continue as directed. Substitute 1 lb. Boneless skinless chicken breasts, cut into strips, for the ground beef. Use cooking spray as necessary. Add your protein & toppings of choice.
Product Details
6 soft tortillas. Taco Bell mild sauce. 6 crunchy taco shells. Taco seasoning. Per 1/6 Package (Unprepared): 170 calories; 1.5 g sat fat (7% DV); 600 mg sodium (26% DV); 1 g total sugars. See side panels for prepared nutrition. Kraftheinzcompany.com. how2recycle.info. Scan to reveal. SmartLabel: Scan for more food information. Call 1-800-695-8226 for more food information. Visit us at: Kraftheinzcompany.com. 1-800-695-8226.Nutrition Facts
As packaged
Serving Size: 0.167 package
| Calories | 170.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 1.50 grm (7.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 600.00 mg (26.00% RDA) |
| Potassium | 160.00 mg (4.00% RDA) |
| Total Carbohydrate | 27.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 1.70 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | -1.00 grm (0.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 61.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
As prepare with 90% lean ground beef
| Calories | 300.00 kcal |
| Total Fat | 12.00 grm (16.00% RDA) |
| Saturated Fat | 4.00 grm (21.00% RDA) |
| Cholesterol | 50.00 mg (17.00% RDA) |
| Sodium | 650.00 mg (28.00% RDA) |
| Potassium | 400.00 mg (8.00% RDA) |
| Total Carbohydrate | 27.00 grm (10.00% RDA) |
| Dietary Fiber | 2.00 grm (6.00% RDA) |
| Protein | 19.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 3.50 mg (20.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Barley | 1.00 |
| Added Sugars | -1.00 grm (0.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Flour Tortillas (Bleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Corn Syrup Solids, Vegetable Shortening [Interesterified and Hydrogenated Soybean Oil], Glycerine, Contains 2% or Less of Salt, Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Calcium Propionate Preservative, Potassium Sorbate [Preservative], Fumaric Acid, L-Cysteine); Mild Sauce (Water, Tomato Puree [Water, Tomato Paste], Vinegar, Contains Less than 2% of Salt, Chili Peppers, Spices, Xanthan Gum, Citric Acid, Potassium Salt, Maltodextrin, Yeast Extract, Natural Flavor); Taco Shells (Ground Yellow Corn Treated with Hydrated Lime, Blend of Vegetable Oils [Corn Oil, Soybean Oil], Water): Taco Seasoning Mix (Wheat Flour, Salt, Garlic (Dried), Chili Peppers (Dried), Maltodextrin, Spice, Onions (Dried), Paprika, Sugar, Contains Less than 2% of Silicon Dioxide as an Anticaking Agent, Natural Flavor, Yeast Extract, Soybean Oil, Malic Acid).Warnings
Contains: wheat.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000047079