Davanni's Lasagna, 14-Layer Sausage, Handmade
32 oz (2 lb) 907 g
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Directions
Bake: Conventional Oven - From Frozen: 1. Preheat oven to 375 degrees F. 2. Remove overwrap/shrink film and place container on baking sheet. 3. Bake on center rack in oven for 60 minutes to an internal temperature of 160 degrees F. 4. Allow the lasagna to rest 2 minutes before cutting and serving. Microwave: Microwave Oven - From Frozen 1. Remove overwrap/shrink film and cover the container with plastic wrap. 2. Place in microwave and heat on full power for 13 minutes. 3. Remove plastic wrap and return to microwave to cook on full power for 3 additional minutes to an internal temperature of 160 degrees F. 4. Allow the lasagna to rest 2 minutes before cutting and serving. Keep frozen.
Product Details
Filled with ricotta, mozzarella & imported Romano cheeses, sausage & gourmet red sauce. Legendary pizza. Original hot hoagies. Local since 1975. Original family recipe. Our Story: In 1994, we decided to add lasagna to our Davanni's menu. We had manufacturers try to make the product, but none met our standards. Finally, I said my wife makes great lasagna from a family recipe - you should try it. When I brought it in, everyone thought it was outstanding. It's a lot more work making it by hand, but no premade product can compare. Over the years it has become a signature menu item for Davanni's. Now we are proud to make it available to you in your grocer's freezer case. Your family and friends will be convinced that you spent hours in the kitchen making this delicious lasagna. - Ken. A twin cities original. U.S. inspected and passed by Department of Agriculture. davannis.com. Try our other retail products: Frozen thin crust pizza. Pasta sauce. Pizza sauce. Premium shredded cheeses.Nutrition Facts
Serving Size: 0.167 tray
Servings per Container: 6
| Calories | 230.00 kcal |
| Total Fat | 12.00 grm (15.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 30.00 mg (9.00% RDA) |
| Sodium | 670.00 mg (29.00% RDA) |
| Potassium | 60.00 mg (2.00% RDA) |
| Total Carbohydrate | 21.00 grm (7.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 10.00 grm |
| Calcium | 190.00 mg (15.00% RDA) |
| Iron | 1.60 mg (8.00% RDA) |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (3.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 151.00 grm |
| Total Sugars | 7.00 grm |
Ingredients
Sauce (Vine-Ripened Fresh Tomatoes, Fresh Sauteed and Caramelized Onions in Blend of Extra Virgin Olive Oil and Sunflower Oil, Carrot Puree, Garlic Puree, Salt, Sugar, Basil, Onions, Black Pepper, Red Pepper and Naturally Derived Citric Acid), Pasta (Water, Enriched Durum Semolina [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Cooked Sausage (Pork, Spices, Water, Salt, Dextrose, Garlic Powder, Paprika, BHA, Propyl Gallate, Citric Acid), Mozzarella Cheese (Pasteurized Whole Milk, Cheese Culture, Salt, and Enzymes), Ricotta Filling (Ricotta Cheese [Whey, Milk, Cream, Vinegar, Salt], Water, Modified Corn Starch, Salt, Spice), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, and Enzymes).Warnings
Allergens: egg, milk, wheat.Manufacturer
Davanni's
1100 Xenium Lane N. Plymouth, MN 55441
UPC
00765847629615