Dietz & Watson Honey Cured Dinner Ham
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Directions
Proper Handling Procedures: Store at 28 degrees-35 degrees F for optimum freshness; Once opened, product should be used within 5 days. After opening, overwrap unused portion with film and refrigerate. Heating and cooking instructions on back. Cooking Instructions: Since this ham is fully cooked, it can be sliced and eaten cold or heated in the oven. Hating Instructions: Remove wrapper and place ham in a shallow baking pan in a 325 degrees preheated oven. Cook ham approximately 15 minutes per pound. For a more festive treat, garnish with your favorite fruit or glaze. Keep refrigerated. Once opened, product should be used within 5 days.
Description
Extra lean. Fully cooked. Golden recipe. Wit natural juices. Not a water added ham. Hand trimmed. No MSG added. No preservatives. Since 1939, Dietz & Watson has produced world-class produced world-class meat products. Only the freshest top quality cuts of meats and the finest spices are used to prepare all of our old-world recipes. Dietz & Watson promises you that we will never use any artificial flavors, artificial colors and never any MSG added. We are extremely proud of our tradition of premium products, service and commitment to you, our customer. - The Dietz & Watson family. Natural smoke flavor added.Other Description
US inspected and passed by Department of Agriculture. Questions or comments: Call 1-800-333-1974. www.dietzandwatson.com.Nutrition Facts
Number Of Servings | varied |
Serving Sizes |
3.0 Ounce 84.0 Gram |
Serving Size Full Txt | 3 Ounce (84g) |
Energy | 110 |
Total Fat | 3 g |
Saturated Fat | 1.5 g |
Cholesterol | 45 mg |
Sodium | 680 mg |
Carbohydrates | 3 g |
Sugars | 3 g |
Iron | 0 g |
Protein | 15 g |
Daily Percent Of Iron | 4 |
Ingredients
Cured with: Water, Honey, Salt, Sugar, Sodium Phosphate, Potassium Chloride, Potassium Lactate, Flavoring, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor.UPC
00031506556043