Food Network Kitchen Inspirations Jamaican Style Cooking Sauce Jerk
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Directions
Refrigerate after opening. Once opened, use within 5 days. Cooking Instructions: Prep: 20 minutes. 1. Cut 1 lb. boneless skinless chicken into bite-size pieces. Cook in large nonstick skillet on medium heat 7 min. or until no longer pink. 2. Pour half the bottle of sauce over chicken. 3. Simmer on medium-low heat 3 to 5 min. or until chicken is done (165°F). 4. Serve with hot cooked rice and red or black beans. Let's Cook!
Description
Food Network Kitchen™ Inspirations Jamaican Style Cooking Sauce Jerk. Net Wt 15 oz (425 g).Other Description
Call: 1-(800)-847-1997.Nutrition Facts
| Number Of Servings | About 17 |
| Serving Sizes |
1.0 Tablespoon 25.0 Gram |
| Serving Size Full Txt | 1 Tablespoon (25g) |
| Energy | 25 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 250 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Sugars | 4 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Tomato Puree (Water, Tomato Paste), Distilled White Vinegar, Sugar, Dark Brown Sugar, Molasses, Salt, Pineapple Juice Concentrate, Corn Starch, Dried Garlic, Garlic, Onion Juice Concentrate, Spices, Dried Onion, Natural Flavor, Citric Acid, Capsicum Oleoresin.UPC
00021000068722