Velveeta Cheesy Bites Original
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Directions
Cooking Instructions: For best quality & food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful because product will be hot. Check that product is cooked thoroughly. Internal temperature needs to reach 165°F as measured by a food thermometer. Conventional Oven: 1. Preheat oven to 425°F. 2. Place 12 cheesy bites 1 inch apart on a cooking sheet. 3. Bake for 4 minutes. 4. Flip and bake for an additional 4:30 minutes. 5. Remove and let stand for 1 minute. Toaster Oven: 1. Preheat oven to 400°F. 2. Place 8 cheesy bites 1 inch apart on a cooking sheet. 3. Bake for 4 minutes. 4. Flip and bake for an additional 3:30 minutes. 5. Remove and let stand for 1 minute.
Description
Velveeta™ Cheesy Bites Original. New! Creamy bites of velveeta cheese in a crispy breading. Over 20 bites! Per Serving: 270 Calories. 6g Sat fat, 30% DV. 830mg Sodium, 35% DV. 3g Sugars. Net Wt 18 oz (504 g).Other Description
The perfect pop in your mouth snack. Ooey-gooey Velveeta cheese in a bite size breaded treat. Share with friends or keep them to yourself-we won't tell! Made with real cheese & milk. Please have package available. Call: 1-800-847-1997. Visit us at: www.kraftheinzcompany.com. © 2016 Kraft Foods.Nutrition Facts
Number Of Servings | about 6 |
Serving Sizes |
1.0 bite(s) 80.0 Gram |
Serving Size Full Txt | 1 bite(s) (80g) |
Energy | 270 |
Total Fat | 15 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 30 mg |
Sodium | 830 mg |
Carbohydrates | 24 g |
Dietary Fiber | 1 g |
Sugars | 3 g |
Protein | 10 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 4 |
Ingredients
Pasteurized Process Cheese Spread (American Cheese [Cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Batter (Bleached Wheat Flour, Modified Food Starch, Soybean Oil, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Nonfat Milk, Salt, Yellow Corn Flour, Egg, Lecithin), Crushed Cracker Breader (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Salt, Sodium Bicarbonate, Malted Barley Flour, Dried Yeast, TBHQ [To Protect Flavor]), Water, Breader (Bleached Wheat Flour, Salt, Whey, Dextrose, Soybean Oil), Soybean Oil, Wheat Flour, Methylcellulose, Sodium Alginate, Sodium Tripolyphosphate, Calcium Chloride.Distributor
Pittsburgh, PA 152221-800-847-1997
www.kraftheinzcompany.com
UPC
00025155067135