Kraft Stuffing Mix Classic


 

Directions

What You Need: 1/4 cup Butter. 1/2 cup Chopped celery. 1/2 cup Chopped onions. 1- 3/4 cups Chicken broth. Make It: Heat oven to 350°F. Melt butter in medium saucepan on medium heat. Add vegetables; cook and stir 3 to 5 min. or until crisp-tender. Stir in broth. Bring to boil, stirring occasionally. Remove from heat. Add stuffing mix; stir just until moistened. Spoon into greased 8-inch square baking dish; cover. Bake 30 min., uncovering for the last 15 min. Make ahead: Prepare stuffing as directed except do not bake. Refrigerate up to 24 hours before baking as directed. In-the-Bird Prep: Prepare stuffing as directed, except do not spoon into prepared baking dish and bake. Stuff turkey lightly with prepared stuffing. Spoon any remaining stuffing into greased baking dish; refrigerate until ready to use. Bake stuffed turkey as directed on wrapper, adding dish of remaining stuffing to the oven for the last 30 min. Keeping it safe: Do not stuff the turkey until you are ready to place it in the oven. Stuffing is done when meat thermometer inserted in center reaches 165°F. Note: Use 1 pkg. (12 oz.) Stove Top Signature Stuffing for an 8-to 12-lb bird. Top-of-Stove Prep: Prepare stuffing as directed except do not spoon into prepared baking dish and bake. Remove from heat. Let stand, covered, 5 min. Fluff with fork. Note: The top-of-stove prep will result in a softer texture stuffing than the baked stuffing. Safety first! Cook thoroughly before consuming.

 

Description

Kraft Stuffing Mix Classic. No artificial - flavors, dyes or preservatives. Per 1/2 cup: 150 Calories. 0g Sat fat, 0% DV. 260mg Sodium, 11% DV. 3g Sugars. Net Wt. 12 oz (340 g).

Other Description

Does not need refrigeration. Call: 1-800-431-1003 Please have package available. For more recipe ideas, Visit us at: www.kraftrecipes.com/stovetop, www.kraftheinzcompany.com. © Kraft Foods.

Nutrition Facts

Serving Sizes 0.11 bag(s)
37.0 Gram
Serving Size Full Txt 0.11 bag(s) (37g/0.5 Cup)
Energy 150
Total Fat 3.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 260 mg
Carbohydrates 27 g
Dietary Fiber 0 g
Sugars 3 g
Protein 4 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8

Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, High Oleic Canola Oil, Seasoning Blend (Dried Onion, Spices, Yeast Extract, Maltodextrin, Modified Food Starch, Natural Flavor, Salt, Silicon Dioxide), Contains Less than 2 % of Inactive Yeast, Salt, Yeast, Extracts Of Malted Barley and Corn.

Warnings


Manufactured on equipment that also processes sesame.

UPC

00043000072004