O Sole Mio Ravioli, 3 Cheese & Spinach, Jumbo
9 oz (255 g)
On This Page
Directions
Cook thoroughly. Cook Instructions: 3 qt. Bring salted water to a boil. 4 - 5 min. Add pasta stir gently (Cook until the internal temperature reaches 162 degrees F [72 degrees C]) drain. Serve immediately with your favorite O'Sole Mio sauce. Keep refrigerated. Use or freeze by best before date.
Product Details
Per 1 Cup Serving: 260 calories; 4.5 g sat fat (23% DV); 430 mg sodium (19% DV); 3 g sugars; 13 g protein; 105 mg calcium (8% DV). Made with non GMO ingredients. Parmigiano reggiano. Pecorino romano. Chef Alfredo. New! www.osolemio.ca. Comments: 1-877-435-4111. www.osolemio.ca. Product of Canada.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: about 2
Calories | 260.00 kcal |
Total Fat | 8.00 grm (10.00% RDA) |
Saturated Fat | 4.50 grm (23.00% RDA) |
Cholesterol | 55.00 mg (18.00% RDA) |
Sodium | 430.00 mg (19.00% RDA) |
Potassium | 64.00 mg (2.00% RDA) |
Total Carbohydrate | 33.00 grm (12.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 13.00 grm |
Calcium | 105.00 mg (8.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Wheat | 1.00 |
MetricServingSize | 115.00 grm |
Total Sugars | 3.00 grm |
Per container
Serving Size: 1 container
Calories | 570.00 kcal |
Total Fat | 18.00 grm (23.00% RDA) |
Saturated Fat | 10.00 grm (50.00% RDA) |
Cholesterol | 120.00 mg (40.00% RDA) |
Sodium | 950.00 mg (41.00% RDA) |
Potassium | 143.00 mg (4.00% RDA) |
Total Carbohydrate | 74.00 grm (27.00% RDA) |
Dietary Fiber | 3.00 grm (11.00% RDA) |
Protein | 28.00 grm |
Calcium | 233.00 mg (20.00% RDA) |
Iron | 5.00 mg (30.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Wheat | 1.00 |
Total Sugars | 7.00 grm |
Ingredients
Filling: Cheese [Ricotta (Whey, Milk, Bacterial Culture, Salt, Citric Acid), Imported Cheese [Parmigiano Reggiano DOP (Milk, Salt, Rennet), Pecorino Romano DOP (Sheep's Milk, Salt, Rennet)], Spinach, Toasted Wheat Crumbs, Dehydrated Potato Flakes [Potato, Monoglycerides, Sodium Phosphate, Citric Acid], Oat Fiber, Salt, Dehydrated Garlic, Spices, Pasta: Enriched Durum Wheat Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Egg, Water.Warnings
Contains: wheat, milk, egg.Manufacturer
OSOLE MIO
Boisbriand, Quebec J7H 0G1
UPC
00779566111825