Food Network Kitchen Inspirations Cooking Sauce, Herb & Balsamic, Tuscan Style
17 oz (481 g)
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Directions
Cooking Instructions: Prep: 20 minutes. 1) Cut 1 lb. boneless skinless chicken into bite-size pieces. Cook in large nonstick skillet on medium heat 7 min. or until no longer pink. 2) Pour half the bottle of sauce over chicken. 3) Simmer on medium-low heat 3 to 5 min. or until chicken is done (165 degrees F). 4) Serve with hot roasted potatoes and carrots. Refrigerate after opening. Best when used by date bottle once opened, use within 5 days.
Product Details
Let's cook! Product of Canada.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: About 28
| Calories | 20.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 17.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Balsamic Vinegar, Sugar, Salt, Butter (Cream, Salt), Garlic, Onion Juice Concentrate, Corn Starch, Spices, Dried Onion, Citric Acid.Warnings
Contains: milk.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00021000068715