Taco Bell Fajita Seasoning Mix Original
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Directions
What you need: 1 lb. Boneless, skinless chicken breasts or boneless beef sirloin steak, cut into thin strips. 2 tbsp. Oil. 1 Green pepper, cut into strips. 1 Onion, sliced. 10 Flour tortillas. Taco Bell® Thick & Chunky Salsa. 1. Heat oil in large skillet. Add chicken or beef; cook and stir on medium-high heat 5 min. Add seasoning mix, peppers, onions and 1/3 cup water; cook and stir 5 min. or until meat is done and vegetables are crisp-tender. 2. Wrap tortillas in paper towels. Microwave on high 1 min. 3. Spoon meat mixture onto tortillas; top with salsa. Roll up. Makes 5 servings, 2 fajitas each.
Description
Taco Bell Fajita Seasoning Mix Original. Per 1 tbsp: 25 Calories. 0g Sat fat, 0% DV. 440mg Sodium, 18% DV. 1g Total sugars.Other Description
Taco Bell® and logo are registered trademarks owned and licensed by Taco Bell IP Holder, LLC. Call: 1-800-695-8226. Visit us at: www.kraftheinzcompany.com. © Kraft Foods.Nutrition Facts
| Number Of Servings | About 5 |
| Serving Sizes |
1.0 Tablespoon 8.0 Gram |
| Serving Size Full Txt | 1 Tablespoon (8g) |
| Energy | 25 |
| Sodium | 440 mg |
| Potassium | 100 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | <1 g |
| Sugars | 1 g |
| Added Sugars | 1 g |
| Calcium | 30 mg |
| Iron | 0.4 mg |
| Vitamin D | 0 mcg |
| Protein | 0 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 2 |
Ingredients
Corn Syrup*, Salt, Garlic*, Spice, Cornstarch, Sugar, Onions*, Citric Acid, Soybean Oil, Contains Less Than 2% of Calcium Silicate as an Anticaking Agent, Potassium Chloride. *Dried.Distributor
Chicago, IL 606011-800-695-8226
www.kraftheinzcompany.com
UPC
00021000039616