Kraft White Cheddar with Cauliflower Macaroni & Cheese Dinner

5.5 oz (156 g)


 

Directions

Boil: Classic Prep 6 cups water 2 Tbsp. margarine or butter 3 Tbsp. 2% milk 1. Boil water in medium saucepan. Stir in macaroni; cook 6-1/2 to 7-1/2 min. or until tender, stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine or butter, milk and cheese sauce mix; mix well. To prepare with less fat: Prepare as directed using 1 Tbsp. margarine or butter and 3 Tbsp. fat-free milk.

 

Product Details

White cheddar flavor with cauliflower added to the pasta. No artificial flavors. Per 2.5 oz (Unprepared): 260 calories; 1.5 g sat fat (7% DV); 550 mg sodium (24% DV); 8 g total sugars. No artificial preservatives. No artificial colors. See nutrition facts panel for as prepared. Yes to the taste you love. 1/4 cup serving of veggies (The USDA MyPlate recommends a daily intake of 2-1/2 cups of vegetable for a 2,000 calories diet). You know you love it. Eat your vegetables! Hidden by the cheesy taste you love you know wheat makes veggies fun to eat? Delicious macaroni and ooey gooey cheese. Every helping contains a 1/4 cup serving of vegetables (The USDA Myplate recommends a daily intake of 2-1/2 cups of vegetable for a 2,000 calories diet). That will make both parents and kids smile. kraftheinzcompany.com. how2recycle.info. Visit us at: kraftheinzcompany.com 1-800-847-1997 please have package available. This product sold by weight; not volume. Some setting of contents may have occurred during handling. Cheese sauce mix product of Canada. Kraft White Cheddar Macaroni and Cheese with Cauliflower Pasta is a convenient boxed dinner. A delicious twist on a classic comfort food, kids and adults love the rich taste of macaroni with cauliflower added mixed with white cheddar cheesy goodness. This handy 5.5 ounce dinner includes cauliflower pasta and white cheddar cheese sauce mix, so you just need milk and margarine or butter to make a tasty family meal or a quick dinner for kids. With 1/4 cup serving of vegetables per serving and no artificial flavors, artificial preservatives or artificial colors, cauliflower pasta macaroni and cheese is always makes a great family dinner. Preparing easy macaroni and cheese is a breeze. Just boil the noodles for 6 to 7 minutes, drain the water and stir in the cheese mix, milk and margarine or butter.

Nutrition Facts

As Packaged

Serving Size: 2.5 Ounce
Servings per Container: About 2
Calories 260.00 kcal
Total Fat 3.00 grm (4.00% RDA)
Saturated Fat 1.50 grm (7.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 550.00 mg (24.00% RDA)
Potassium 400.00 mg (8.00% RDA)
Total Carbohydrate 48.00 grm (18.00% RDA)
Dietary Fiber 3.00 grm (10.00% RDA)
Protein 10.00 grm
Calcium 110.00 mg (9.00% RDA)
Iron 2.10 mg (10.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
MetricServingSize 70.00 grm
Total Sugars 8.00 grm

Per 1 cup prepared

Calories 340.00 kcal
Total Fat 10.00 grm (13.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 660.00 mg (29.00% RDA)
Potassium 430.00 mg (10.00% RDA)
Total Carbohydrate 49.00 grm (18.00% RDA)
Dietary Fiber 3.00 grm (10.00% RDA)
Protein 10.00 grm
Calcium 130.00 mg (10.00% RDA)
Iron 2.20 mg (10.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Wheat 1.00
Total Sugars 9.00 grm

Ingredients

Enriched Cauliflower Pasta Product (Enriched Durum Wheat Semolina [Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Dried Cauliflower), Cheese Sauce Mix (Whey, Milk, Whey Protein Concentrate, Salt, Modified Food Starch, Sodium Triphosphate, Contains Less than 2% of Cream, Citric Acid, Cellulose Gel, Cellulose Gum, Sodium, Phosphate, Cheese Culture, Enzymes).

Warnings

Contains: milk, wheat.

Manufacturer

Kraft Heinz Foods Company
Chicago, IL 60601

UPC

00021000070121