DEVOUR White Cheddar Mac & Cheese with Bacon, 12 oz Box
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Directions
Cooking Instructions: 1100 watt Microwave on high. Remove - Tray from outer carton; pull back corner of film to vent. Cook - On high for 3 minutes and 30 seconds. Stir - Pull back film and stir. Replace film. Cook more - On high for 2 minutes. Let stand in microwave 1-2 minutes. Savor - When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy. For food safety and best quality, follow these Cooking Instructions: Keep frozen until ready to use. Cook thoroughly before eating. Adjustment to cooking times may be required due to variations in all microwave ovens. Use caution as product and packaging will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165F as measured by a food thermometer.
Nutrition Facts
| Number Of Servings | 1 |
| Serving Sizes |
1.0 package(s) 340.0 Gram |
| Serving Size Full Txt | 1 package(s) (340g) |
| Energy | 710 |
| Total Fat | 41 g |
| Saturated Fat | 17 g |
| Trans Fat | 1 g |
| Cholesterol | 85 mg |
| Sodium | 1200 mg |
| Carbohydrates | 54 g |
| Dietary Fiber | 2 g |
| Sugars | 7 g |
| Protein | 32 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 55 |
| Daily Percent Of Iron | 15 |
Ingredients
Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (Water, Pasteurized Process White Cheddar Cheese [Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Salt], Fully Cooked Applewood Smoked Bacon Pieces [Bacon (Cured with Water, Salt, Sugar, Sodium Nitrite), Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose], Soybean Oil, Whey Protein Concentrate, Nonfat Milk, Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Cheddar Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Modified Cellulose, Spices, Potassium Chloride, Salt, Sodium Phosphate, Enzymes), White Cheddar Cheese (Cultured Milk, Salt, Enzymes).UPC
00025155057051