Phillips Tuna Burgers, Wild Caught, Yellowfin

Cooking Instructions: Cook tuna burgers from frozen. Remove tuna burgers from all packaging. Tuna burgers must be cooked to an internal temperature of 165 degrees F. Times and equipment may vary; adjust cooking times as needed. Allow tuna burger to rest for 1 minute after cooking. Saute on Pan Sear: 1. Preheat a skillet on medium heat for 1 minute. 2. Add 1 teaspoon of vegetable oil. 3. Oil can splatter, carefully add tuna burger to the skillet. 4. Cook for 5 minutes and flip. 5. Cook for 3 minutes and flip. 6. Cook for another 1 to 2 minutes or until tuna burger reaches an internal temperature of 165 degrees F. Grill: 1. Preheat grill acoording to manufacturer directions. 2. Grill on each side for 4 to 5 minutes or until tuna burger raches an internal temperature of 165 degrees F. Bake: 1. Preheat oven to 450 degrees F. 2. Place tuna burger on a lightly greased baking sheet. 3. Place sheet on middle rack of the preheated oven. 4. Bake for 12 minutes and flip tuna burger 5. Bake an additional 3 to 5 minutes or until tuna burger reaches an internal temperature of 165 degrees F. Caution: May be extremely hot! Tuna burgers should be cooked to an internal temperature of 165 degrees F. Keep frozen.

Description

Responsibly sourced. Ready in minutes. Hook & line caught.

Other Description

Questions and Comments Call: Customer service, 9 AM - 5PM EST 1-888-234-Crab. Dolphin safe. Recycle

Nutrition Facts

Number Of Servings	4
Serving Sizes	1.0 burger(s) 91.0 Gram
Serving Size Full Txt	1 burger(s) (91g/3.2 Ounce)
Energy	150
Saturated Fat	1 g
Trans Fat	0 g
Cholesterol	25 mg
Sodium	390 mg
Potassium	355 mg
Carbohydrates	8 g
Dietary Fiber	1 g
Sugars	0 g
Added Sugars	0 g
Calcium	33 mg
Iron	1 mg
Vitamin D	1 mcg
Protein	16 g
Daily Percent Of Calcium	2
Daily Percent Of Iron	6
Daily Percent Of Vitamin D	6
Daily Percent Of Added Sugars	0

Ingredients

Tuna, Rice, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum and Tara Gum [Stabilizers]), Soybean Oil, Garlic, Breadcrumb (Wheat Flour, Salt, Sugar, Yeast), Coriander, Parsley, Salt, Black Pepper, Onion Powder, Oregano.

Warnings

Contains: fish (tuna and anchovies), wheat, egg.

Distributor

Phillips Foods, Inc.
888-234-CRAB
www.phillipsfoods.com

UPC

00070057366732