Mrs. T's Pierogies, American Cheese, Box
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Directions
Ready to cook. Cooking Directions (For more recipes & cooking directions visit us at: www.mrstspierogies.com): Cooking times may vary according to equipment used. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, 8 minutes on each side. Grill: Toss frozen pierogies with olive oil or butter. Place pierogies on a grill that has been preheated to 400 degrees F. Cook pierogies for 10 - 12 minutes. Air Fry: Place frozen pierogies in a n air fryer that has been preheated to 355 degrees F. Spray pierogies with olive oil or butter. Cook pierogies for 16 - 18 minutes. Keep frozen.
Description
Rich American cheese and creamy whipped potatoes. Partially produced with genetic engineering. Established 1952. Made in batches. Be Inspired! Fulfill your foodie side and share our delicious and easy-to-prep recipes.Other Description
Twitter. Pinterest. Facebook. Instagram. For more recipes & cooking directions visit us at: www.mrstspierogies.com. 1-800-PIEROGY (743-7649) with expiration date code.Nutrition Facts
Number Of Servings | 3 |
Serving Sizes | |
Serving Size Full Txt | 4 piece(s) (152g) |
Energy | 270 |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 650 mg |
Potassium | 210 mg |
Carbohydrates | 40 g |
Dietary Fiber | 1 g |
Sugars | 1 g |
Added Sugars | 0 g |
Calcium | 100 mg |
Iron | 2.2 mg |
Vitamin D | 0 mcg |
Protein | 8 g |
Daily Percent Of Calcium | 8 |
Daily Percent Of Iron | 10 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Processed American Cheese (Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Citrate, Salt, Artificial Color), Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Food Starch-Modified, Eggs, Onion, Spice, Annatto and Turmeric (Color).UPC
00041164000260