Progresso Vegetable Classics Macaroni and Bean Soup, 19 oz
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Directions
READY TO SERVE (DO NOT ADD WATER) STOVE-TOP: Heat in saucepan. MICROWAVE: Heat in covered microwavable bowl on High 2-4 min. Careful—leave in microwave 1 min; stir. Refrigerate leftovers.
Nutrition Facts
| Title | Per Serving |
| Serving Sizes |
1.0 Cup 249.0 Gram |
| Serving Size Full Txt | 1 Cup (249g) |
| Energy | 160 |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 700 mg |
| Potassium | 710 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 6 g |
| Sugars | 2 g |
| Added Sugars | 0 g |
| Calcium | 60 mg |
| Iron | 1.7 mg |
| Vitamin D | 0 mcg |
| Protein | 8 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Water, Great Northern Beans, Cooked Macaroni (Water, Semolina Wheat, Egg White), Celery, Tomato Paste, Soybean Oil, Contains Less than 1% of: Salt, Corn Protein (Hydrolyzed), Potassium Chloride, Dried Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Xanthan Gum, Onion Powder, Sugar, Tomato Extract, Garlic Powder, Yeast Extract, Natural Flavor, Citric Acid.Warnings
Caution: edges are sharp when opened.Do not use if tab is lifted.
UPC
00041196010619