Black Bear Black Pepper Turkey Breast



Proper Handling Procedures: Store at 28 degrees - 36 degrees F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate. Keep refrigerated.



Black BearĀ® Black Pepper Turkey Breast. Coated with cracked black pepper and seasonings. Gluten free. 99% Fat free. Premium Healthier Lifestyle: While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Certified Gluten Free by Celiac Sprue Association. No MSG added. Fully cooked. Nestled in the southwest corner of Germany lies a storied culinary hub known as Schwarzwald (the Black Forest). It's in this region that countless generations have perfected ham, sausage, and all the traditional cuisine that defines the very country. Deep in this forest lives the Black Bear, whose majesty lends to its own legend. Such is our steadfast commitment to quality, Black Bear of the Black Forest is fiercely nutritious, fiercely premium, and fiercely delicious; quite simple it's Fiercely Good.

Other Description

Inspected for wholesomeness by U.S. Department of Agriculture.

Nutrition Facts

Number Of Servings Varied
Serving Sizes
Serving Size Full Txt 2 Ounce
Energy 60
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 330 mg
Carbohydrates 1 g
Sugars 1 g
Iron 0 g
Protein 12 g
Daily Percent Of Iron 4


Turkey Breast, Water, Nonfat Dry Milk, Contains Less than 1.5% of Salt, Sugar, Sodium Phosphate (Mineral Salt), Potassium Chloride. Coated with Cracked Black Pepper, Garlic Powder. Browned in Canola Oil.


Contains: milk.


Black Bear Enterprises, Inc.