Entenmann's Chocolate Fudge Iced Cake, 19 oz
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Description
Entenmann's® Chocolate Fudge Iced Cake, 19 oz. Per 1/6 cake serving: 330 Calories. 6g Sat fat, 30% DV. 240mg Sodium, 10% DV. 37g Total sugars. Net Wt 1 lb 3 oz (539 g).Other Description
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| Number Of Servings | 6 |
| Serving Sizes |
0.16 cake(s) 90.0 Gram |
| Serving Size Full Txt | 0.16 cake(s) (90g) |
| Energy | 330 |
| Saturated Fat | 6 g |
| Polyunsaturated Fat | 4.5 g |
| Monounsaturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 240 mg |
| Potassium | 340 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 3 g |
| Sugars | 37 g |
| Added Sugars | 35 g |
| Calcium | 50 mg |
| Iron | 2 mg |
| Vitamin D | 0 mcg |
| Protein | 4 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 15 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 70 |
Ingredients
Sugar, Water, Bleached Wheat Flour, Eggs, Soybean Oil, Cocoa (Processed with Alkali), Invert Sugar, Glycerin, Corn Syrup, Whey, Palm Oil, Vegetable Shortening (Palm Oil), Modified Cornstarch, Leavening (Baking Soda, Sodium Aluminum Phosphate), Artificial Flavors, Mono- and Diglycerides, Salt, Glyceryl Lactoesters of Fatty Acids, Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Polysorbate 60, Xanthan Gum, Calcium Carbonate, Calcium Sulfate, Agar, Dextrose, Disodium Phosphate, Carob Bean Gum, Soy Flour.Warnings
Made in a bakery that may also use coconut.UPC
00072030000657